food and nutrition


Foods

Question: FOODS ! .? What were some popular and famous foods were there in the 1950's?

Answer: 1. The food: The Betty Crocker cookbook was the model for most family recipes. There were lots of casserole recipes in the Betty Crocker cookbook.. Pot roast, and fried chicken with mashed potatoes were probably among the most prominent of family meals.....And anything BBQ'd. Popular on most weekly cafeteria school meals were: tamale pie, dog in a blanket. Popular desserts: jello, tapioca pudding, and banana and vanilla wafer pudding, rice krispy marshmellow squares. Popular at the drug store fountain: banana splits. Drive-in foods and counter foods: Burger (it was more commonly called a burger in those days), hot dogs, fries, shake, root beer float, Pepsi, Coca-Cola, or orange (Kist). Photo of local era drive-in At the 1950's Kresses counter the most remembered lunches were same as above, and then a toasted cheese sandwich and the big meal was a hot turkey sandwich meal (opened faced turkey sandwich on white wonder bread, mashed potatoes, vegetables, and gravy. The desserts: apple or boysenberry pie, jello, puddings (vanilla, chocolate, tapioca), scoop of ice cream (vanilla, chocolate or strawberry), banana split.


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